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Bird Of Paradise cocktail recipe
Bird Of Paradise Cocktail
Ingredients
2 oz Gin
1 oz Lemon Juice (fresh)
1 tsp Sugar
1 tsp Grenadine
Club Soda / Sparkling Water (to fill)
Preparation:
- Shake all ingredients, except the club soda, vigorously with cracked ice.
- Strain over ice into a chilled highball glass.
- Fill with club soda and stir gently.
Recipe: Homemade Grenadine
Ingredients:
- 2 cups pomegranate juice
- 2 cups sugar
Procedure:
- Combine pomegranate juice and sugar in a saucepan. Heat slowly over low heat (you don’t want this to simmer or even come close — the juice loses some of its color and freshness if it’s overheated), stirring the sugar until it dissolves.
- Once the sugar is dissolved, immediately remove the pan from the heat. Cool, then pour into a squeeze bottle or other container with a lid, and refrigerate.
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